2019 Rouge d’été

28.00 TTC

(Wine Bottles must be bought in groups of 3)

Description

Since it’s debut last year, Rouge d’été has defined our new line of red “vins de soif” for those who search for a red wine to complete their summer dinners.

This wine has a brief elevage inside our concrete egg shaped tanks, helping it to keep it’s fresh character. All natural indigenous yeasts were allowed to do their work efficiently, with no additional sulfites or subsequent filtering needed.

 

Composition

Cinsaut 95% and Syrah 5%

Fermentation

Indigenous yeasts, Malolactic fermentation

Harvest

Night harvest by hand in 12 kilo crates

Localisation

Plain of Ramatuelle

Parcel(s)

Le Verger, Pradugue jardin

Production

4133 bottles of 75cl numbered

Soil

Alluvium fluvials ( sand, silt , gravel, pebbles )

Vintage

Winemakers

S. Roberts / C-H Sans

Yield

45 hl/hectare

Color

Violet Red

Nose

Crunchy cherry, Fresh lively red fruit

Mouth

Licorice stick, Pomegranate, Redcurrant, White pepper