Dinners at Le Chai

Description

 

OPENING ON THURSDAY MAY 25th 

 

Our chef, Valentine Costuna, creates a unique culinary experiences for our guests who will dine in our vines.

Each course will be perfectly curated to complement one of our biodynamic and natural wines.

We work with organic farmers of the region to equip our chef with the highest quality produce that is grown both locally and responsibly.

We welcome you for a diner facing the vines starting 6:30PM

 

 

The menu changes every day according to new arrivals and the chef’s ideas, here’s an example:

 

Please call us if you’d like to know the current menu